We’re thrilled to announce that The Cool Mom Co. Founder, Lizzy Mathis and the beloved vegan cookie dough brand EatPastry have officially teamed up to create an all-new flavor: The Cool Cookie! At The Cool Mom Co., we’ve always been big fans of EatPastry so this collaboration felt like the perfect opportunity to create something truly special.
EatPastry’s cookie dough is known for their quality ingredients, including being Non-GMO, containing less salt and sugar and being safe to eat both raw and cooked – all while being amazingly delicious. They also are founded by a fellow Cool Mom, Jessie Elias, who realized in 2007 there weren’t any vegan cookie doughs on the market so she and her husband decided to create one.
Since Jessie and Lizzy’s first phone call, they knew the flavor had to be extremely special if it was going to be called, The Cool Cookie! Lizzy brought her culinary creativity to the table and decided to craft her own unique flavor: White Chocolate & Salted Pretzel. This delightful combination is just as good as it sounds, offering a perfect blend of sweet and salty that will satisfy any cookie lover’s cravings. The addition of white chocolate brings a creamy sweetness, while the salted pretzel pieces add a satisfying crunch and a touch of savory flavor, making it an irresistible treat or after school snack for you and the kiddos.
The best part is it arrives in perfect single serve cups so you can eat it raw or make a small batch of cookies in less than 10 minutes – both ways are so yummy. This is the ideal sweet treat for hungry kiddos after school or a quick cool cookie in the evenings.
You can purchase The Cool Cookie on the EatPastry website and experience this mouth-watering new flavor for yourself. Whether you’re indulging straight from the tub or baking up a batch of warm cookies, The Cool Cookie is sure to become a new favorite in your household!